Experience Overview
Thursday – Sunday. 11:00am – 4:30pm.
Your day begins with a private transfer from Marden train station (if required). Where you will be met by one of our Balfour Ambassadors who will be your personal guide throughout your visit.
Upon arrival at the winery, enjoy a glass of our signature Balfour Brut Rosé on our upstairs terrace overlooking Nannette’s vineyard.
Our Balfour Ambassador will show you hidden areas of the Estate not available on other tours. You’ll be provided with an in-depth insight into our viticulture practices, our woodland and wildflower conservation programme and the wonderful wildlife and nature that live on our 400-acre Estate, creating our own ecosystem with vast biodiversity.
After the tour you will visit our state-of-the-art Winery where you will be given a comprehensive overview of the winemaking and production techniques used for our still and sparkling wines. This will be followed by a tutored tasting, in our owner’s private tasting room, of six Balfour wines including new release and limited-edition wines.
Following your tutored tasting, relax and enjoy a delicious, seasonal three-course lunch expertly prepared by our resident chef. Each course will be paired with a glass of wine specially selected by our Head Winemaker, Fergus Elias.
At the end of your afternoon, a private transfer will take you back to Marden train station.
Should you wish to enjoy the Balfour Dining Experience as a private group, this is available at £195 per person and would require a minimum of 8 guests. Contact us to book.
